Mu myaka iheze, peptides zo kugabanya ibiro zacitse ikintu gikomeye cane mu bijanye n’ubuzima kubera uburyo bwiza kandi butekanye bwo kugabanya ibiro. Nk’ipeptide y’ibinyabuzima, ifasha mu gucungera uburemere mu gutunganya ivy’uguhindura ibiribwa, guhagarika icipfuzo no guteza imbere ukubora kw’ibinure. Igipimo ca siyansi c’ihuriro ry’ibirungo ryaco nyamukuru bigira ico bikoze ku ngaruka. Ibi bikurikira ni isesengura ry’ibirungo nyamukuru n’ingaruka zavyo.
1. Glucagon- imeze nk'ipeptide-1 (GLP-1)
GLP-1 ni umusemburo wo mu mara ucerezwa no gucereza ubusa mu nda, wongerera uguhazwa kandi utera imbere mu gutanga insuline. Ivyo bikoresho vy’ubuhinga bwa none akenshi vyongerwa ku bihimba vy’umubiri bita peptides, nk’ibihimba vy’umubiri bikora bivuye ku buhinga bw’ivy’ivyaduka, kugira ngo bigereranye ingaruka za GLP-1, bifasha kugenzura ivyo kurya no gutuma isukari mu maraso ihagarara.
2. Ishami ry'aside amino y'acides (BCAA)
BCAA peptides zigizwe na leucine, isoleucine na valine zishobora kugabanya gusenyuka kw’imitsi mu gihe zituma habaho inzira z’uguhindura ibinure. Ubwo bwoko bw’ibirungo burahambaye cane cane mu bihe vy’ugutakaza ibiro, bishobora gukingira imitsi n’ugufungura ibinure vyo mu mubiri.
3. Amapeptide y'amategeko ya Leptin
Leptin ni umusemburo w’ingenzi utunganya uburinganire bw’inguvu, ariko hari abantu bavyibushe cane badashobora leptin. Ivyo bihimba vy’umubiri bishobora gutuma umubiri ugira ubushobozi bwo gutahura ibintu kugira ngo umubiri ushobore guhindura ubushobozi bw’umubiri mu gusanasana umutsi w’umubiri, gutyo bikaba bibuza kurya cane.
4. Ikimera- cakozwe n'ibinyabiziga
Ibirungo vy’ibitoke vyakuwe mu bimera nk’ibitoke vy’umukara n’ibitoke (nk’ibihimba vy’umubiri bibuza trypsine) vyerekanwe ko bigabanya ibinure. Ivyo bihimba vy’umubiri bikoreshwa mu gukorana n’ibikoko - peptides bifise ingaruka nziza no kugabanya ingorane z’ingaruka zishobora gushika.
5. Ibirungo vy'ubufatanye
Hariho amafomula azokwongerako amavitamine B ( nka B6 na B12) kugira ngo afashe mu guhindura inguvu, canke ashiremwo ibintu biva mu bihimba vy’umubiri bita cricia cambogia kugira ngo bishobore kubuza igikorwa ca lipase.
Muri iki gihe, ubushakashatsi n’iterambere ry’ibipimo vy’ugutakaza ibiro biriko biragenda neza, bituma ubushobozi bwo gukora neza bugira ico bukoze neza mu guhindura urugero rw’ibirungo n’ubuhinga bwo gutanga (nk’ubuhinga bwa microencapsulation). Kubera ko amakuru y’ubuvuzi yirundanirije, ivyo bintu bitegerezwa kuba umuti uhambaye mu bijanye no gucunga uburemere.